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Balsamic Chicken

Ingredients:

1 Lb. boneless skinless chicken breast

1 green pepper

2-3 whole garlic cloves

Salt and pepper to taste

Dark balsamic vinegar

Olive oil

Mushrooms

Onion Italian seasoning

 

Preparation:

In an aluminium pan pour olive oil then place breasts inside. Then cut pepper into strips, slice onion, toss in garlic cloves and mushrooms. Pour in balsamic vinegar. Let marinate in refrigerator for at least an hour. Then pre heat oven @ 400.Season to taste salt/black pepper, Italian seasoning. Cook until chicken is done.(30 min. or so) All your ingredients can vary to taste.

Submitted By: browneyes


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